A small slice of BLT pizza. Very yummy. |
Serves 6 or 12 person appetizer pieces
Ingredients:
- Cauliflower Crusted Pizza
- 1/2 cup Swiss Chard - Cilantro Pesto
- 12 oz Bacon (uncured, no nitrites or nitrates) - cooked on Broil for 15 min. or until cooked
- 3 cups mixed organic greens
- 1 large beef steak tomato thinly sliced
- 1.5 cup shredded skim mozzarella
- Preheat oven to BROIL:
Only had 1/2 the bacon left as my kids ate a bunch, especially my son. |
Instead of a tomato pizza sauce, I like using fresh pesto I make - Swiss Chard - Cilantro Pesto |
My healthy version of lettuce, which is Mixed Greens. Needed to use this before it spoiled. |
I was planning on using fresh tomatoes and the idea of a BLT pizza came to mind. |
Bacon |
Topped with shredded skim mozzarella. |
- Put pizza in oven on BROIL for 5-7 min. The thinner the pizza, the less time. Do not overcook as it will burn.
I'm taking this tray and another to my Wednesday night life group. My turn for snacks. |
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