I basically shop at Trader Joe's, Sprouts & a few items from Costco as it's more affordable there. I typically buy things that are seasonal and on sale, fresh if possible. Whole Foods has really nice variety of kales & chards, as well as other greens. They are beautiful there, and sometimes I will get it there.
The meats should last us 2-3 weeks or more. Much of it is frozen. The veggies will take us 1-2 weeks to devour. Can you feel the health oozing out? LOL.
- Greens: mixed greens, baby spinach, regular kale, red swiss chard, wild arugula, romaine lettuce, cilantro, Italian parsley
- Veggies: cucumbers, cherry tomatoes, avocado (I think this is a fruit), red/yellow/green onions, broccoli, cauliflower, red/green/orange/yellow bell peppers, jalepeno, eggplant, ginger, zucchini, fresh garlic, shredded & baby carrots, frozen artichokes, frozen spinach, frozen pepper trio, frozen carrots
- Fruit: frozen blueberries, mango, pineapple; fresh oranges
- Protein: mahi mahi, wild salmon, cod, boneless free range chicken thighs, breasts, tenders, ground grass-fed sirloin, ground turkey, no nitrite bacon or turkey bacon, oven roasted herbed turkey breast, organic free-range eggs, no nitrite ham, ground pork, pork chops, squid/shrimp/scallops
- Nuts: macademia, pumpkin seeds, almonds, walnuts, pecans
- Dairy: raw cheddar cheese, string mozzarella, fat free Greek yogurt, cottage cheese, heavy cream, whipping cream
- Oils: Grapeseed oil (high heat), extra virgin coconut oil (high heat), extra virgin olive oil (low heat), olive oil spray
- Other: Tons of dried spices/herbs, non-sweetened coconut milk, non-sweetened almond milk, almond butter, sunflower seed butter, ground flaxseed, psyllium husk, protein powder (very low sugar <6 g/serving), 85% dark chocolate
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